Our menu

*Price per unit

– Grilled eggplants
– Grilled pink tomato
– Fresh spring onion involtini with Iberian bacon
– Asparagus in rosemary
– Artichokes in blossom

*Minimum 2 pax
*Depending on the season.

– Old cow
– Stew

*Price per unit

«El Capricho» of 180 days of maturation

Cooked for hours on low heat to create a unique flavor and texture.

Cheddar, smoked bacon, caramelized onion, Meat Market sauce and french fries (200gr.)

«El Capricho» recipe

Grilled vegetarian burger, eggplant, caramelized onion, mushrooms, tomato and avocado (150gr.)

100gr Wagyū A5 from Kagoshima prefecture

– Soupy rice accompanied by jug of broth, chickpeas and sweet piparras
– Our vegetables
– Bruscheta with grilled bacon, virgin olive oil, salt and ground black pepper
– Selected meats and sausages

*Price per person

At Meat Market we select each week the best pieces of meat. For that reason the assortment of cuts and prices can vary depending of their origin and characteristics, with the superior quality of the product as the only constant. The room team will introduce you.

*Depending on the season